Chinese Food
All Recipes
Raisin Cake
The thick taste of cake is my favorite when I was a child.
Matcha Qifeng cake 6 inches
I've always loved baking. Every time I see a variety of cakes in the shop, I'm very excited. If I could make it myself. Now I have a baby. I hope the baby can eat the best. So I downloaded the bean and fruit food decisively. I learned a lot of b... ...
Sweet bean cookies
I love all the red bean food. When summer comes, there are all kinds of beans and grains at home. Cook the red beans and make them into honey beans.
Wife cake
Last summer vacation, my family went to Guangdong for a tour. What impressed me most was the dessert wife cake there. Crispy crust, soft waxy stuffing and attractive golden surface. I like it very much. After coming back, I still can't forget. I... ...
Black sesame salty soda biscuit
Mom said - & quot; don't eat cold water in hot weather, let alone ice. It hurts your stomach &In summer, when it's hot and sultry, you should drink more soup. Winter melon soup can relieve the heat and nourish your face &Mom said Mom said My mot... ...
Fried potato cake
What the big pot of my hometown makes is delicious.
It's very dark. But it's very nutritious. It's very good for making auxiliary food.
Milk fragrant black sesame steamed bread has a unique nutritional value with the reference age of more than 10 months. It contains four high nutritional elements, including high calcium, high iron, high protein and high linoleic acid, which are ... ...
What's the way to tear bread with jam?
Sweet bread. Ordinary flour used. No high gluten flour used. The dough is relatively wet. The taste is very soft. If you don't have plum jam, you can use other jam; if you don't have any jam, you can actually wrap other stuffing, as long as it's... ...
Love roll
Busy me. I seldom go to the kitchen. Sometimes, life only needs a little change. Love her. Let her remember her mother's taste.
You can finally be lazy. Learn this skill. The supplementary food is simple and nutritious
Don't look down on this auxiliary food for Baoma over 11 months old. It's very nutritious. It's easy for Baoma to make, and its ingredients can be varied. It's not greasy for Baoma to eat for a long time.
Pumpkin pocket bread
Magic pocket bread. Two minutes of baking will make the dough bulge. It's filled with all kinds of fillings you like. It's delicious and convenient. It's not difficult to make it. Let's move with me ~ ~
Pork cake with dried vegetables
Girls in the north prefer the taste of the south, especially Meicai.
Jujube and chrysanthemum crispy
Look at the recipe made by the mother chef of the microblog blogger. It may not look good for the first time. However, the results in a few hours are still very enjoyable.
Double yolk crispy
It's the first time for new bakers to give away at Dragon Boat Festival
Leprosy
Crispy little twist. You can make it more safe and hygienic.
Chinese toon seedling egg cake from seed sprout vegetable cake to reduce blood sugar, blood lipid, anti-cancer honey peach, love nutritionist's private kitchen
The as like as two peas are the same as the Toona sinensis. The nutritional value of Chinese toon seedling - Chinese toon seedling can be used as food or medicine with high nutritional value. In addition to protein, fat and carbohydrate, Toona s... ...
Sea salt, black pepper and flower roll
Huajuan is an ancient Chinese pasta. It's a classic staple food. It can be made into spicy salt, sesame paste, onion oil and other flavors. A new way to eat the rolls The smell of black pepper and the crunch taste of sea salt add a little surpri... ...
Sweet and sour tenderloin
Appetizer -
